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HELLRIEGEL Palm Hearts 800g
Palm hearts are vegetables harvested from the soft core of a palm tree
Palm hearts are vegetables harvested from the soft core of a palm tree. They are extremely popular in Latin American cuisine, and are produced in Ecuador, Costa Rica, Puerto Rico, Peru, Bolivia, Argentina and Brazil among other places. Many vegetarians use palm hearts in their recipes, blending the vegetables to make spreads, eating them plain, or adding the palm hearts to salads.
- country of origin