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39The number one gourmet yerba in Argentina with atraditional flavour
Dulce de leche, is a milk-based syrup which is very popular across Argentina and Latin...
Traditional Paraguayan yerba mate aromatized with essence of an�s
Chimichurri is made from chopped parsley or cilantro, garlic, salt, pepper,oregano, bay...
Dulce de leche is a milk-based syrup which is very popular across Argentina and Latin America
The number one gourmet yerba in Argentina with atraditional flavour
Traditional Paraguayan yerba mate blended with katuava and gensing
Dulce de leche "pastelero" is a thicker, more concentrated form of dulce de leche
The number one gourmet yerba in Argentina with a fresher flavour