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Traditional Paraguayan yerba mate aromatized with essence of an�s
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Chimichurri is made from chopped parsley or cilantro, garlic, salt, pepper,oregano, bay...
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Dulce de leche is a milk-based syrup which is very popular across Argentina and Latin America
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The number one gourmet yerba in Argentina with atraditional flavour
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Traditional Paraguayan yerba mate blended with katuava and gensing
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The number one gourmet yerba in Argentina with a fresher flavour
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The number one gourmet yerba in Argentina with a slightly smoked flavour
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