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Dulce de leche is a milk-based syrup which is very popular across Argentina and Latin America
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Fully certified organic and is prepared with a mixture of natural herbs including mint,...
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Traditional Paraguayan yerba mate blended with katuava and gensing
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Dulce de leche "pastelero" is a thicker, more concentrated form of dulce de leche
One of the best-selling brands of traditional yerba in Argentina without stems
Fully certified organic yerba with a lovely long-lasting flavour
Out-of-Stock
