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Dulce de leche is a milk-based syrup which is very popular across Argentina and Latin America
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Delicious homemade turnovers filled with corn, mozarella cheese, spring onion and spices and...
This high quality thermos flask is covered with faux carpincho leather
Last items in stock
Traditional Paraguayan yerba mate blended with katuava and gensing
Out-of-Stock
Circular pastry discs for making traditional Argentine empanadas in the frying pan
Dulce de leche "pastelero" is a thicker, more concentrated form of dulce de leche