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Kurupi Yerba with Katuava is a new variation of blended yerba mate
Dulce de leche is a milk-based syrup which is very popular across Argentina and Latin America
Fully certified organic and is prepared with a mixture of natural herbs including mint,...
Circular pastry discs for making traditional Argentine empanadas in the frying pan
A favourite in Paraguay, this is a special mix with yerba mate, boldo and peppermint
Dulce de leche "pastelero" is a thicker, more concentrated form of dulce de leche
One of the best-selling brands of traditional yerba in Argentina without stems
A refreshing blend of lemon and mint refines this traditional yerba from Paraguay
This mate is made from glass and has a protective detatchable plastic ring around the lip