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This is a traditional mate gourd from Argentina made of a hollowed out pumpkin skin
Kurupi Yerba with Katuava is a new variation of blended yerba mate
Last items in stock
Chimichurri is made from chopped parsley or cilantro, garlic, salt, pepper,oregano, bay...
Out-of-Stock
Circular pastry discs for making traditional Argentine empanadas in the frying pan
A favourite in Paraguay, this is a special mix with yerba mate, boldo and peppermint