Dulce de leche "pastelero" is a thicker, more concentrated form of dulce de leche

Chimichurri is made from chopped parsley or cilantro, garlic, salt, pepper,oregano, bay...

The best selling prepared chimichurri sauce for an authentic Argentine flavor

Lovely artesanal dulce de leche from Santa Fe

Havannet Mixtos are small cookies topped with a cone of dulce de leche dipped and coated in...

Traditional Argentine bizcochos usually eaten while enjoying a nice yerba mate

Quince paste or quince jelly is a traditional desert in Argentina

Sweet potato or yam jelly is a firm, sticky yellow paste made from the sweet potato or yam. It...