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39The number one gourmet yerba in Argentina with atraditional flavour
A traditional, strong, full bodied yerba from Uruguay
A full-flavoured but less intense version of the Sara Traditional blend
Chimichurri is made from chopped parsley or cilantro, garlic, salt, pepper,oregano, bay...
La "creme de la creme" of Uruguayan yerba! Prepared from carefully selected leaves and is...
This is a traditional mate gourd from Argentina made of a hollowed out pumpkin skin
This is a high quality mate gourd made from lovely algarrobo wood that will last for years if...
Havannet Mixtos are small cookies topped with a cone of dulce de leche dipped and coated in...