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Full-bodied traditional Paraguayan yerba with guarana

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Dulce de leche, is a milk-based syrup which is very popular across Argentina and Latin...

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Full-bodied traditional Paraguayan yerba with bold and mint
Out-of-Stock

Dulce de leche is a milk-based syrup which is very popular across Argentina and Latin America

Chimichurri is made from chopped parsley or cilantro, garlic, salt, pepper,oregano, bay...

Out-of-Stock
Traditional Paraguayan yerba with herbal mix
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Dulce de leche "pastelero" is a thicker, more concentrated form of dulce de leche

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Dulce de leche La Salamandra does not contain either chemical additives or conservatives

Traditional Argentine bizcochos usually eaten while enjoying a nice yerba mate

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