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  • Brand: Chimbote
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Dulce de leche is a milk-based syrup which is very popular across Argentina and Latin America

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Chimichurri is made from chopped parsley or cilantro, garlic, salt, pepper,oregano, bay...

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A mild, long-lasting flavour for those that are looking for a milder mate!!

A mild, long-lasting flavour with mouantain herbs

Traditional Paraguayan yerba with herbal mix
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Dulce de leche "pastelero" is a thicker, more concentrated form of dulce de leche

One of the best-selling brands of traditional yerba in Argentina without stems

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A mild, long-lasting flavour with coastal herbs

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15Traditional Tarag�i yerba with natural lemon flavour