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Dulce de leche is a milk-based syrup which is very popular across Argentina and Latin America
Delicious homemade turnovers filled with corn, mozarella cheese, spring onion and spices and...
Cleverly designed plastic mate with drinking pipe and anti-spill top
Circular pastry discs for making traditional Argentine empanadas in the frying pan
A favourite in Paraguay, this is a special mix with yerba mate, boldo and peppermint
Dulce de leche "pastelero" is a thicker, more concentrated form of dulce de leche
Delicious homemade turnovers filled with spinach and cottage cheese and prepared to a...
A refreshing blend of lemon and mint refines this traditional yerba from Paraguay
It doesn't get any easier to prepare a good yerba mate than with this easy-to-use flask



