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La "creme de la creme" of Uruguayan yerba! Prepared from carefully selected leaves and is...
Out-of-Stock
Circular pastry discs for making traditional Argentine empanadas in the frying pan
A favourite in Paraguay, this is a special mix with yerba mate, boldo and peppermint
Dulce de leche "pastelero" is a thicker, more concentrated form of dulce de leche
A refreshing blend of lemon and mint refines this traditional yerba from Paraguay
Out-of-Stock
34Dulce de leche La Salamandra does not contain either chemical additives or conservatives
