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Dulce de leche is a milk-based syrup which is very popular across Argentina and Latin America
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Delicious homemade turnovers filled with corn, mozarella cheese, spring onion and spices and...
999Cruz de Malta yerba is a traditional Argentine yerba with stems
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La "creme de la creme" of Uruguayan yerba! Prepared from carefully selected leaves and is...
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Circular pastry discs for making traditional Argentine empanadas in the frying pan
Dulce de leche "pastelero" is a thicker, more concentrated form of dulce de leche